Long-time Owner, Suzanne Sawyer shares her High Holy Day recipes and traditions that have been passed down for generations.
Crystallized ginger kicks this peach crisp up a notch. Serve with a dollop of ice cream or sweet tea with mint for a perfect summertime dessert.
A more holistic approach to landscaping, native plants & the integrity of the land.
Curious about foraging? Here’s what you need to know!
Here’s an easy, 3-step guide to making your own mason jar terrarium!
Learn how to make beeswax wrappers in 3 easy steps!